Food analysis

Analytical testing of foodstuffs and raw materials, ranging from chemical characterisation to microbiological analysis, in accordance with accredited methods and recognised standards.

Analytical testing for the food sector

From production to marketing, food quality is ensured through reliable analytical testing. Nordlab supports companies by carrying out chemical and microbiological analyses in accordance with accredited methods, providing accurate, traceable results that comply with legal requirements.

nordlab (3)

The main matrices

Our analyses support food companies, manufacturers and industry operators in monitoring the safety, quality and compliance of their products. We carry out chemical and microbiological tests on various food matrices, using accredited methods and in accordance with current legislation.

Raw materials

Analytical tests to verify the quality, safety and compliance of ingredients.

Finished products

Chemical and microbiological analyses to support quality control prior to marketing.

Food Microbiology

Screening for indicator and pathogenic microorganisms to ensure food safety.

Shelf life

Tests to assess the shelf life and microbiological stability of food products.

Nutritional labelling

Determination of the main chemical and nutritional parameters to support the information provided on the label.

Sampling

Food and surface samples taken by qualified staff in accordance with technical procedures.

Supply chain under control

Ensuring food safety means being able to rely on reliable analytical results, specialist expertise and ongoing technical support. Nordlab supports food companies, producers and industry operators with chemical and microbiological analyses carried out in accordance with accredited methods, offering a comprehensive service that supports the client at every stage of the quality control process.

Quality

Analyses carried out in accordance with ISO/IEC 17025 methods to ensure reliable, traceable and recognised results.

Food safety

We check that food and raw materials comply with microbiological and chemical standards, thereby helping to protect consumers

Supply chain control

From raw materials to finished products, we support quality monitoring throughout every stage of the production process.

Consultancy

We support companies in defining analytical controls, interpreting results and managing regulatory requirements.

Your partner for environmental assessments

We support businesses, public bodies, plant operators, professionals and private individuals through a comprehensive service that includes sampling, laboratory analysis, interpretation of results and technical assistance. Every task is carried out using accredited testing methods, state-of-the-art equipment and highly qualified staff.